Château d'Yquem Sauternes 1998

Beautiful slightly golden yellow colour. The young wine is still somewhat shy on the nose. However, after swirling in the glass, and better still after several minutes' aeration, it reveals lovely citrus, raisin, and floral (linden blossom) overtones. These impressions are just coming to the fore, but are sure to ... more

Bodegas Dios Baco Amontillado

Old gold colour, dry to the palate, strong and elegant in the mouth. more

Enrico Pierazzuoli Millarium Riserva 2001

Wine from ancient tradition and symbol of Chiantigiana countryside hospitality. The selection (choosing the best bunches of grapes) of the “penzoli” (vine-branches with two bunches of grapes to enable the fruit to undergo better the drying process) is done at the beginning of the harvest. The name Vinsanto is derived ... more

Barros Tawny Port 20 year old

It has an amber color and an intense aroma, where its age already marks resinous presence, aromas of pine leaves and cedar, but with strong notes of some very mature fruit, of compote and honey. The harmony and the balance mark the tasting. And being a very soft wine, has ... more

Bodegas Olivares Dulce 2000

Most of the region is planted to Mourvèdre, locally know as Monastrell. Jumilla's summers boast hot days and cool nights, resulting in fantastically ripe grapes with good acidity. Bodegas Olivares's vineyards are in the northernmost zone of La Hoya de Santa Ana. This is the coolest subzone of Jumilla, with ... more

Salvatore Murana Mueggen 2004

Bodegas Dios Baco Oloroso Sherry

Unctuous is the only way to describe this velvety-smooth, chocolate- and treacle-infused Sherry. Quite light on its feet, yet intense and long, with lovely cut that just sends it soaring on the finish. Drink now. 5,000 cases made., More sweet than semi-sweet, and very stylish. The nose offers a full ... more

Kopke Dry White Port

Rivals the best Fino Sherry as an aperitif or even dry dessert port but with long shelf life. Drinks like a spicy wine with rich, nutty character. Also wonderful as “Portonic”, poured over the rocks with a splash of tonic and squeeze of lime. more

Villa Petriolo Vin Santo 2000

Guy Drew Port

This fortified wine was made from Cabernet Sauvignon and a little Merlot. It is medium bodied with a warm and creamy mouth feel and flavors of dark berry, cherry and mocha with a long finish. This Port will improve with age, but is ready now!  more